pepperoni bread recipe food network
Place bowl in a warm location and allow dough to rise until doubled 2 to 3 hours. 1 4 cup provolone cheese chopped.
This Pepperoni Pizza Pull Apart Bread Is Darn Good Eats Especially When Sports Are On Tv Recipes Pull Apart Pizza Bread Cooking Recipes
Place the flour sugar salt and yeast in the bowl of a stand mixer fitted with the dough hook.
. On a work surface lay out 4 slices bread. It good to make the slices thin so when you go to roll the bread up it roll up better. Mix pepperoni peppers with beaten egg and 14 cup water.
Watch how to make this recipe. Bake until golden brown about 20-25 minutes. On a lightly floured counter roll dough into an approximately 12x18 inch rectangle.
Great Harvest SummerlinLas Vegas. This will help the inside cook as well as release steam. Thaw the bread overnight in the refrigerator or for three hours at room temperature before reheating in the oven.
Layer the pepperoni on top the mozzarella. Pizza cant have ALL the fun We love a pepperoni loaf. Brush the remaining butter mixture onto the pepperoni bread then sprinkle on the parmesan cheese.
Arrange pepperoni on top and cover with cheese. Preheat the oven to 375 degrees F. Place seam on bottom brush top with remaining butter mixture.
Bake at 350 for 30 mins on cookie sheet. Place the slices of the fresh mozzarella over the dough. Bake at 350 degrees about 4 minutes until dough slightly rises.
Roll the bread up and place onto a cookie sheet. Roll up like a jelly roll closing ends use remaining water to seal if necessary. Submit a Recipe.
Cut pizza dough or biscuits into quarters as shown in the photo Cut the pepperoni into smaller pieces. Meanwhile in a large bowl whisk together the flour and salt. Once thawed allow frozen bread loaf to rise for approx.
Combine all seasonings and margarine and brush lightly on dough save some for top of bread. Use a small sharp knife to cut 3 vents into the top of the bread. Let the frozen bread dough thaw.
Step 2 Preheat oven to 350 degrees F 175 degrees C. Bake until golden brown about 20-25 minutes. Roll out dough divided to cover two cookie sheets.
In a large bowl whisk together the flour salt and yeast. How to Defrost Pepperoni Bread. Preheat the oven to 375 degrees F and line a baking sheet with parchment.
Mix all the ingredients in a bowl and toss you can add a little olive oil if you need to sometimes the biscuits stick together a little but no more than a couple of tablespoons Bake for about 30. Add the water and stir with a stiff rubber spatula until combined and there are no longer bits of flour 20 to 30 seconds. Layer the pepperoni on top the mozzarella.
Place dough in a large lightly greased bowl. Once thawed with a rolling pin roll the dough out flat and into a rectangle. Top each piece of bread with 2 slices mozzarella 6 slices.
Rollup like a jelly roll very tightly to look like a loaf of french bread. Bake at 350 degrees about 4 minutes until dough slightly rises. Pepperoni bread recipe food network.
Combine the tomato sauce basil oregano garlic powder and 12. Mash the butter with the Parmesan garlic parsley and a pinch each of salt and pepper. Space them evenly if you can.
1 14 teaspoons instant yeast. 1 12 teaspoons kosher salt. Roll the bread up and place onto a cookie sheet.
1 tablespoon dry milk. Preheat the oven to 350 degrees. Using a pair of kitchen scissors cut into dough creating an open seem down through the length of the loaf.
1 12 cups lukewarm water. Pre-heat oven to 375 degrees. You can freeze a whole loaf of baked pepperoni bread by wrapping the completely cooled loaf in foil and freezing it for up to two months.
Step 3 On a lightly greased large baking sheet roll dough into an. 3 12 cups bread flour spooned into measuring cups and then leveled off. 23K 663 Comments 794K Views.
Food Network September 19 2021 Follow. Perry is a food writer photographer and recipe developer. Bake 350 degrees for 30 minutes.
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